Umami
Umami

My Recipe Book

Southwest Chipotle Sauce

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Bahan-bahan

¾ Cup Ranch Dressing (Hidden Valley Original)

¼ Cup Mayonnaise

2 Tablespoon Chipotle Peppers In Adobo Sauce (1.2 OZ Or Half A 7 OZ Can For Extra Heat)

2 Tablespoon White Distilled Vinegar

1 Teaspoon Sugar

1 Tablespoon Onion Powder

1 Teaspoon Garlic Powder

Petunjuk

  1. Blend until smooth, then transfer to a squeezable bottle. Store in the fridge for up to 2 weeks.

  • Perfect for burgers, tacos, sandwiches, or anything that could use a bold, smoky

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