Paprika
GRILLED PORK CHOPS
Makes 4 servlngs
porsi-
total waktuBahan-bahan
½ cup vegetable oil
¼ cup grated yellow onion
¼ cup firmly packed dark brown sugar
2 tablespoons lime zest
¼ cup fresh lime juice
4 sprigs fresh thyme
2½ teaspoons kosher salt
1 teaspoon ground cumin
¼ teaspoon crushed red pepper
4 (8- to 10-ounce) bone-in pork chops (2 inches thick)
Petunjuk
1. In a small bowl, whisk together oil, onion, brown sugar, lime zest and juice, thyme, salt, cumin, and red pepper. Place pork chops in a large resealable plastic bag; add marinade, and seal bag. Refrigerate for at least 3 hours.
2. Remoue pork from bag, discarding marinade. Let stand at room temperature for at least 30 minutes.
3. Spray grill with nonflammable cooking spray. Preheat grill to medium-high heat (350 to 400).
4. Grill pork chops with grill lid closed until a meat thermometer registers 145, about 7 minutes per side. Serue with Cilantro-Garlic Sauce.
Catatan
Lime balances the richness of these pork chops with its bright flavor.
Makes 4 servlngs
porsi-
total waktu