Kyle’s Kitchen
Sugar Free Caramel Syrup
24 servings
porsi1 minute
waktu aktif16 minutes
total waktuBahan-bahan
1/2 cup butter (cubed)
1 cup allulose (granulated)
1 cup heavy cream
Petunjuk
In a small saucepan, add your butter and allulose and place it over medium heat. Once it begins to bubble, stir regularly for 5 minutes.
Reduce the heat to low and add in the heavy cream. Gently stir the mixture and continue doing so until the caramel syrup begins to thicken, around 5 minutes.
Once it has slightly thickened, remove the caramel syrup from the heat. Continue stirring regularly until it reaches room temperature.
Transfer into a jar or bowl and cover, until ready to use.
Nutrisi
Ukuran Porsi
-
Kalori
49 kcal
Total Lemak
8 g
Lemak Jenuh
-
Lemak Tak Jenuh
-
Lemak Trans
-
Kolesterol
-
Natrium
38 mg
Total Karbohidrat
1 g
Serat Diet
-
Total Gula
-
Protein
1 g
24 servings
porsi1 minute
waktu aktif16 minutes
total waktu