Family Favorites
Amish Potato Rolls
16 servings
adagok3 hours
aktív idő3 hours 25 minutes
teljes időHozzávalók
1 1/4 C warm water
1/4 C milk
1 package yeast
1/3 C sugar
2 eggs
6 Tb softened butter
1 1/2 tsp salt
2/3 C potato flakes
4 1/4 C flour
Útmutatók
In the bowl of your mixer, combine the warm water, milk, yeast and sugar. Allow yeast to proof.
Add the remaining ingredients and mix on low until the dough forms and is well kneaded, about 5 minutes. Remove the dough hook, cover the bowl and allow to rise until doubled in size, about 90 minutes.
Divide the dough into 16 equal portions and roll them into tight balls. Place them on a lightly greased 9×13 inch glass pan, cover and allow them to rise until doubled, about 90 minutes.
Preheat oven to 350 degrees. Bake for 25 minutes, until light brown. Leftover rolls can be stored in an airtight container for several days.
Tápanyagok
Adag Mérete
1 roll
Kalória
194
Zsír Összesen
1 g
Telített Zsír
0 g
Telítetlen Zsír
0 g
Transzzsír
0g
Koleszterin
23 mg
Nátrium
243 mg
Szénhidrát Összesen
33 g
Rost
1 g
Összes Cukor
4 g
Fehérje
6 g
16 servings
adagok3 hours
aktív idő3 hours 25 minutes
teljes idő