Soup & Stew
Pasta e Fagioli a la Chez Ivano
20 servings
adagok1 hour
aktív idő3 hours
teljes időHozzávalók
1 ½ pounds lean ground beef
¼ cup olive oil
2 cups chopped onion
1 cup chopped celery
1 (4.5 ounce) jars bottled minced garlic
½ teaspoon coarsely ground black pepper
4 (14 ounce) cans beef broth
½ (28 ounce) can crushed tomatoes
½ (6 ounce) can tomato paste
1 ¼ teaspoons dried thyme
1 ¼ teaspoons dried basil
1 ¼ teaspoons dried oregano
1 tablespoon dried parsley
1 cup ditalini pasta
1 (15 ounce) cans kidney beans, drained and rinsed
Útmutatók
In a large pot over medium heat, cook beef until no longer pink. Drain and set aside.
In the same pot, heat the olive oil. Cook onion, celery, garlic and black pepper until vegetables are tender, 10 minutes. Stir in beef broth, crushed tomatoes and tomato paste. Season with thyme, basil, oregano and parsley. Cover, reduce heat and simmer 1 hour. (At this point, you may put the pot on a back burner to keep warm and continue with the next steps about 1 hour prior to serving, if you wish.)
Stir in the beef and simmer 15 minutes. Stir in the pasta and cook until al dente, 8 to 10 minutes. Stir in the beans and heat through, 10 to 15 minutes.
Tápanyagok
Adag Mérete
-
Kalória
322 kcal
Zsír Összesen
15 g
Telített Zsír
4 g
Telítetlen Zsír
0 g
Transzzsír
-
Koleszterin
45 mg
Nátrium
783 mg
Szénhidrát Összesen
27 g
Rost
6 g
Összes Cukor
3 g
Fehérje
21 g
20 servings
adagok1 hour
aktív idő3 hours
teljes idő