Jenny & Buck’s Recipes
Fall Chickpea Salad
6 servings
adagok10 minutes
teljes időHozzávalók
1 bag of kale
15 ounces chickpeas (rinsed and drained)
1 large apple (chopped, I like Honeycrisp)
1 avocado (chopped)
2 tablespoons fresh lemon juice
1/4 cup chopped red onion
1/4 cup chopped pecans or walnuts
1/4 cup dried cranberries
1/4 cup crumbled feta cheese or goat cheese (optional)
2 tablespoons olive oil
1 tablespoon apple cider vinegar
2 teaspoons pure maple syrup
1 teaspoon Dijon mustard
1 clove garlic (minced)
Kosher salt and black pepper (to taste)
Útmutatók
In a large bowl, combine the chickpeas, apple, avocado, lemon juice, red onion, nuts, cranberries, and cheese, if using.
In a small bowl, whisk together the olive oil, vinegar, maple syrup, mustard, and garlic. Season with salt and pepper, to taste.
Drizzle the dressing over the salad and gently stir to combine. Season with salt and pepper, to taste. Serve immediately.
Tápanyagok
Adag Mérete
-
Kalória
302 kcal
Zsír Összesen
16 g
Telített Zsír
3 g
Telítetlen Zsír
-
Transzzsír
-
Koleszterin
6 mg
Nátrium
88 mg
Szénhidrát Összesen
34 g
Rost
9 g
Összes Cukor
12 g
Fehérje
8 g
6 servings
adagok10 minutes
teljes idő