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Recipes

Mediterranean Chickpea Couscous Salad

5 servings

adagok

15 minutes

aktív idő

45 minutes

teljes idő

Hozzávalók

1 cup dry Pearl (or Israeli) couscous

1 15.5 oz can chickpeas, drained & rinsed

1 cup grape tomatoes, halved

3 baby cucumbers, chopped

1/3 cup diced red onion

1/2 cup feta cheese

1 lemon, juiced

2 tbsp olive oil

1 1/2 tsp garlic powder

1 tsp dried oregano

Salt & pepper

Útmutatók

Start by cooking the couscous according to the package directions.

Next prepare the vegetables and drain & rinse the chickpeas.

Add the cooked and cooled couscous to a large bowl. Add the chickpeas, tomatoes, cucumbers, red onion, and feta cheese.

Next add the lemon juice, olive oil, garlic powder, and oregano. Mix until all ingredients are combined thoroughly. Season with salt & pepper to taste.

Let chill in the fridge for 30 minutes – 1 hour before serving.

Enjoy!

5 servings

adagok

15 minutes

aktív idő

45 minutes

teljes idő
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