Cauliflower Bites with Pecan-feta-date Crumble! Re-sharing T

• teljes idő: 49 minutes

Hozzávalók

For the crumble:

1/2 cup raw pecans

5-6 dates

2 oz feta cheese

Handful arugula

1/2 tsp salt

1/2 tsp pepper

Zest of 1/2 lemon

For the cauliflower:

2 medium cauliflower, cut into florets

1 head garlic, top sliced off

2 tsp cumin

1 1/2 tsp dried oregano

1/2 tsp salt

1/2 tsp pepper

5 tbsp, plus more for garlic, olive or avocado oil

Útmutatók

Preheat the oven to 400. 2️⃣Add the pecans to baking sheet and bake for 4-5 minutes. Set aside.3️⃣Adjust the oven to 425. Add the cauliflower to a sheet pan and spread out. Add the oil, cumin, oregano, salt and pepper. Toss to combine. 4️⃣Place a piece of aluminum foil onto the sheet pan, add the garlic head, drizzle with oil, salt and pepper and close the foil. Place to the side of the cauliflower. Bake for 40 minutes, tossing halfway. If the garlic isn’t quite done, remove the cauliflower and place the garlic in the oven for another 5 minutes until soft. 5️⃣While the cauliflower is roasting, make the crumble. Add the pecans and begin to chop them, then add the dates and do the same. Continue to add the feta and arugula, chopping after each ingredient is added. Add the salt, pepper and lemon zest and chop until the mixture is combined and a “crumble” is created. 6️⃣Squeeze the garlic over the cauliflower, then add the crumble to the top.