alex's reliable recipes
Garlic Fried Rice
4 servings
adagok10 minutes
aktív idő20 minutes
teljes időHozzávalók
2 tablespoons neutral oil (such as vegetable, canola, or avocado oil)
1 head garlic (minced, about 12 cloves)
5 cups cooked white Jasmine rice
1½ tablespoon light soy sauce
1 tablespoon Shaoxing wine
1 teaspoon dark soy sauce
¼ teaspoon salt
½ teaspoon sugar
1 scallion (finely chopped, optional)
Útmutatók
Heat a wok or large skillet (you could even use a nonstick pan) over medium heat. Add the oil and garlic. Gently fry until the garlic is lightly golden.
Add the rice, and increase the heat to medium-high. Toss to stir fry, breaking up any clumps and spreading the rice in a single layer. Fry for 30 seconds or so and repeat this process to warm the rice through and coat in the oil and garlic. Add the light soy sauce, Shaoxing wine, dark soy sauce, salt, and sugar.
Stir-fry to combine and distribute the seasonings until the color becomes more uniformly light brown. Give it a taste to see if you need more salt. Add the scallions, give it a final toss, and it’s ready to serve alongside your favorite dishes!
Tápanyagok
Adag Mérete
-
Kalória
311 kcal
Zsír Összesen
4 g
Telített Zsír
0.4 g
Telítetlen Zsír
3 g
Transzzsír
0.01 g
Koleszterin
-
Nátrium
610 mg
Szénhidrát Összesen
59 g
Rost
1 g
Összes Cukor
1 g
Fehérje
7 g
4 servings
adagok10 minutes
aktív idő20 minutes
teljes idő