Gail’s Recipe Book
Bacon Egg & Cheese Everything Rice Paper Bagels
3 servings
adagok15 minutes
aktív idő30 minutes
teljes időHozzávalók
3 rice paper sheets
6 large eggs (4 for filling, 2 for egg wash)
3 strips bacon (cooked and chopped)
3/4 cup shredded mozzarella
Everything bagel seasoning
Light oil (for brushing)
Útmutatók
Scramble: Cook 4 eggs over medium-low heat until soft and fluffy, just set but still creamy. Set aside.
Whisk: In a shallow plate, whisk the remaining 2 eggs to create the egg wash.
Coat: Dip each rice paper sheet into the egg wash until evenly coated and pliable, then lay flat on a lightly oiled surface.
Fill: Divide the scrambled eggs, chopped bacon, and shredded mozzarella evenly across the three rice paper sheets.
Shape: Roll each sheet tightly into a log, then form into a bagel shape by tucking one end into the other to seal.
Brush: Place the bagels on a parchment-lined baking sheet, brush the tops with any remaining egg wash, and sprinkle generously with everything bagel seasoning.
Bake or Air Fry: Cook at 400°F for 12–15 minutes, until golden and crisp. If baking, use convection if available for best results.
Tápanyagok
Adag Mérete
1 bagel
Kalória
339 kcal
Zsír Összesen
24 g
Telített Zsír
9 g
Telítetlen Zsír
12 g
Transzzsír
0.1 g
Koleszterin
365 mg
Nátrium
521 mg
Szénhidrát Összesen
9 g
Rost
0.2 g
Összes Cukor
1 g
Fehérje
21 g
3 servings
adagok15 minutes
aktív idő30 minutes
teljes idő