Kio’s Recipes
Chicken and Asparagus Skillet
6 servings
porcije10 minutes
aktivno vrijeme25 minutes
ukupno vrijemeSastojci
2 lbs chicken breast (thinly sliced (about 6 total pieces)
2 tbsp flour
1/2 tsp garlic powder
1/2 tsp salt
1/2 tsp pepper
1 tbsp olive oil
1 tbsp butter
1 lb asparagus
3 cloves garlic (pressed)
1/2 cup white cooking wine (or chicken broth)
2 cups heavy cream
Upute
Mix the flour with the garlic powder, 1/2 tsp salt, and pepper in a flat dish. Lay each piece chicken in the flour mixture to coat all sides. If there is any remaining flour mixture, sprinkle it over the chicken.
In a large skillet, heat the olive oil and butter over medium to medium high heat. Once the butter is bubbly and hot, add the chicken breast to the skillet in a single layer. Cook 3-4 minutes on the first side and then flip and cook and additional 3-4 minutes.
Remove chicken from skillet, and add asparagus and garlic, cooking 1 minute and stirring continually. Pour in the cooking wine and use the spoon to scrape the bottom of the pan as you stir to deglaze the pan. Continue to cook 2 minutes or until the liquid has reduced in half.
Stir in the heavy cream and remaining 1/2 tsp salt (or more to taste.) Bring to a boil, stirring regularly. Once the cream is boiling, add the chicken back into the sauce and continue to cook for 3-5 minutes or until the sauce has thickened.
Remove from heat. Sauce will continue to thicken as it cools. Serve over potatoes, wilted spinach, or rice. Enjoy!
Prehrana
Veličina porcije
1 chicken breast with as
Kalorije
515 kcal
Ukupno masti
37 g
Zasićene masti
20 g
Nezasićene masti
-
Trans masti
-
Kolesterol
210 mg
Natrij
419 mg
Ukupni ugljikohidrati
7 g
Dijetalna vlakna
1 g
Ukupni šećeri
1 g
Proteini
35 g
6 servings
porcije10 minutes
aktivno vrijeme25 minutes
ukupno vrijeme