Mains
Easy One Pot Orzo with Peas
4 servings
porcije5 minutes
aktivno vrijeme25 minutes
ukupno vrijemeSastojci
olive oil spray
2 shallots
4 oz orzo (weighed dry, uncooked)
1 ½ cup vegetable broth
1 cup frozen peas
1/4 cup grated parmesan cheese
Upute
Slice the shallots.
Measure out the orzo pasta (weighed uncooked).
Preheat the pan over medium heat. Add olive oil spray.
Add the shallots to the pan.
Cook the shallots for 5 minutes.
Add the dry orzo, and toss it around in the olive oil spray and shallots to toast and get flavor, about 2-3 minutes.
Add the broth, and stir the ingredients to combine.
Cover the pot with a lid, and reduce the heat to low.
Cook for 13-15 minutes (check after 13) or until the liquid is absorbed, and the orzo is tender.
Stir in the peas and the cheese; stir to combine.
Taste for seasoning, add salt and pepper as desired.
Prehrana
Veličina porcije
0.5 cup, heaping
Kalorije
175 kcal
Ukupno masti
2 g
Zasićene masti
1 g
Nezasićene masti
2 g
Trans masti
-
Kolesterol
6 mg
Natrij
453 mg
Ukupni ugljikohidrati
30 g
Dijetalna vlakna
3 g
Ukupni šećeri
5 g
Proteini
8 g
4 servings
porcije5 minutes
aktivno vrijeme25 minutes
ukupno vrijeme