Main Dish
Creamy Lemon Chicken Pasta
4 servings
porcije5 minutes
aktivno vrijeme25 minutes
ukupno vrijemeSastojci
10 ounces uncooked pasta
2 tablespoons olive oil
2 medium boneless skinless chicken breasts
2 teaspoons garlic powder
Salt and black pepper (to taste)
¾ cup low-sodium chicken broth
¾ cup heavy whipping cream
¾ cup grated Parmesan cheese
1½ teaspoons Italian seasoning
1 teaspoon garlic powder
Salt and pepper (to taste)
Zest and juice from one lemon
Upute
Cook pasta according to package instructions until al dente. Drain and set aside.
Heat a large skillet over medium-high heat until hot and then add olive oil. Add chicken to skillet and season with salt, pepper, and garlic powder. Cook and brown chicken for 6-8 minutes on each side, or until cooked through.
Remove chicken from pan, let rest for 3-4 minutes, and then cut into bite-sized pieces.
Scrape the bottom of skillet to get the browned bits off from bottom of pan. Then add chicken broth, heavy cream, Parmesan cheese, lemon zest and juice, salt, pepper, garlic powder, and Italian seasoning. Stir to combine. Bring mixture to a boil, then reduce heat to low and simmer 2-3 minutes, or until slightly thickened.
Add pasta and chicken to sauce and toss to coat. Adjust seasonings and garish with additional lemon zest/juice, if needed.
Prehrana
Veličina porcije
-
Kalorije
636 kcal
Ukupno masti
31 g
Zasićene masti
15 g
Nezasićene masti
13 g
Trans masti
0.01 g
Kolesterol
103 mg
Natrij
425 mg
Ukupni ugljikohidrati
59 g
Dijetalna vlakna
3 g
Ukupni šećeri
3 g
Proteini
29 g
4 servings
porcije5 minutes
aktivno vrijeme25 minutes
ukupno vrijeme