Japanese Soy Sauce Butter Rice

• porcije: 1 serving
• aktivno vrijeme: 1 minute
• ukupno vrijeme: 1 minute

Sastojci

170 grams cooked Japanese short-grain rice

1 1/2 tablespoons butter

1 1/2 teaspoons soy sauce

Upute

Cook rice

Make sure your rice is steaming hot. Heat the rice up in a microwave oven if it's not freshly cooked.

Melt butter on rice.

Nestle 1 1/2 tablespoons butter on top of 170 grams cooked Japanese short-grain rice and let it soften for about a minute. You can also bury the butter in the rice to speed this up.

Drizzle soy sauce and mix

Drizzle the butter rice with 1 1/2 teaspoons soy sauce and stir until the butter and soy sauce are evenly distributed.

Prehrana

• Kalorije: 377 kcal
• Ukupno masti: 17 g
• Zasićene masti: 11 g
• Nezasićene masti: 6 g
• Trans masti: 1 g
• Kolesterol: 45 mg
• Natrij: 638 mg
• Ukupni ugljikohidrati: 49 g
• Dijetalna vlakna: 0.1 g
• Ukupni šećeri: 0.2 g
• Proteini: 5 g