Rochelle’s recipe book
Thai Peanut Sauce
3 servings
porcije5 minutes
aktivno vrijeme5 minutes
ukupno vrijemeSastojci
1/3 cup natural peanut butter (if your peanut butter is thick, microwave is for about 15 seconds first)
1/4 teaspoon ground ginger (or 1/2 teaspoon freshly minced ginger)
1 tablespoon maple syrup
2 tablespoons low sodium soy sauce
1 teaspoon rice wine vinegar
1/2 teaspoon sesame seeds
2 tablespoons to 1/4 cup hot water
1/4 teaspoon crushed red pepper flakes (optional)
Upute
Whisk all the ingredients (minus 2 tablespoons of the hot water) together in a bowl, a jar with a lid (shake vigorously) or a small blender or food processor until smooth.
Add the extra water a little at a time depending on whether you need this for a sauce, dip or a dressing to your desired consistency.
This can be made ahead of time and stored in the fridge, or used immediately!
Prehrana
Veličina porcije
-
Kalorije
195 kcal
Ukupno masti
15 g
Zasićene masti
3 g
Nezasićene masti
-
Trans masti
-
Kolesterol
-
Natrij
488 mg
Ukupni ugljikohidrati
11 g
Dijetalna vlakna
2 g
Ukupni šećeri
7 g
Proteini
8 g
3 servings
porcije5 minutes
aktivno vrijeme5 minutes
ukupno vrijeme