Try
Lentil Salad with Lemon Vinaigrette
4 servings
porcije20 minutes
aktivno vrijeme20 minutes
ukupno vrijemeSastojci
1 1/2 cups cooked brown lentils or a 15.5 oz can
2 persian cucumbers, diced
1 cup grape tomatoes, diced
1 avocado, diced
3 radishes, sliced
1/4 red onion, diced
1 cup walnuts, chopped
1/2 cup parsley, chopped
1/2 cup crumbled feta cheese
1/4 cup olive oil
Juice from 1 lemon
1 tsp lemon zest
1 clove garlic, crushed
1 tsp honey
1 tsp dijon mustard
Salt u0026 pepper
Upute
Add the lentils to a bowl with the chopped veggies, feta, walnuts and parsley.
Add the dressing ingredients to a small bowl or jar and whisk well.
Pour the dressing over the salad and toss to combine.
Serve cold. Refrigerate for up to 3 days.
Prehrana
Veličina porcije
-
Kalorije
300 kcal
Ukupno masti
-
Zasićene masti
-
Nezasićene masti
-
Trans masti
-
Kolesterol
-
Natrij
-
Ukupni ugljikohidrati
-
Dijetalna vlakna
-
Ukupni šećeri
-
Proteini
-
4 servings
porcije20 minutes
aktivno vrijeme20 minutes
ukupno vrijeme