Kio’s Recipes
Teriyaki Beef Stir Fry
4 servings
porcije10 minutes
aktivno vrijeme30 minutes
ukupno vrijemeSastojci
1 pound flank or skirt steak, cut into very thin strips
2 tablespoons toasted sesame oil
½ pound snow peas
2 cups broccoli florets
3 green onions (chopped)
2 packages ramen noodles (boiled til tender and drained (discard seasoning packet)
white or black sesame seeds, for garnish (optional)
1 cup soy sauce
⅓ cup water
⅓ cup rice vinegar
⅔ cup sugar
2 teaspoons minced garlic
½ teaspoon ground ginger
¼ teaspoon crushed red pepper flakes
2 tablespoons corn starch + 4 tablespoons cold water
Upute
Whisk together the soy sauce, water, rice vinegar, sugar, garlic, ginger, and red pepper flakes. Set aside.
In a small bowl stir corn starch into cold water til dissolved. Set aside.
Drizzle a large skillet with sesame oil. Add beef strips and saute over medium-high heat for 2-3 minutes.
Add snow peas, and broccoli and continue to saute 2-3 minutes longer until veggies are tender and beef is browned.
Add soy sauce mixture. Bring to a boil.
Stir in corn starch slurry, stir til sauce thickens.
Reduce heat to low, stir in green onions and cooked ramen noodles.
Garnish with sesame seeds if desired and serve.
Prehrana
Veličina porcije
-
Kalorije
430 kcal
Ukupno masti
13 g
Zasićene masti
3 g
Nezasićene masti
-
Trans masti
-
Kolesterol
68 mg
Natrij
3332 mg
Ukupni ugljikohidrati
45 g
Dijetalna vlakna
3 g
Ukupni šećeri
37 g
Proteini
33 g
4 servings
porcije10 minutes
aktivno vrijeme30 minutes
ukupno vrijeme