Tried And True
Yellow Summer Squash Frittata with Zucchini
8 servings
porcije10 minutes
aktivno vrijeme40 minutes
ukupno vrijemeSastojci
3 cups zucchini (, sliced and steamed)
2 cups yellow squash (, sliced and steamed)
1/2 cup onion (, minced)
2 Tablespoons oil
10 eggs
1/2 cup grated parmesan (or cheddar) cheese)
1 teaspoon salt
1/4 teaspoon ground pepper
1 teaspoon oregano
Upute
Preheat oven to 400 degrees.
Sauté onions in oil until golden brown.
Spray or lightly oil 10 inch round casserole.
Drain any liquid from steamed vegetables then place in prepared casserole dish.
In a large bowl, beat eggs with grated Parmesan cheese, coarse salt, pepper, and parsley.
Pour egg mixture over vegetables.
Bake until top is golden and eggs are set, about 25 to 30 minutes.
Cool slightly before serving.
Prehrana
Veličina porcije
1 slice
Kalorije
252 kcal
Ukupno masti
17 g
Zasićene masti
7 g
Nezasićene masti
10 g
Trans masti
-
Kolesterol
251 mg
Natrij
897 mg
Ukupni ugljikohidrati
5 g
Dijetalna vlakna
1 g
Ukupni šećeri
3 g
Proteini
18 g
8 servings
porcije10 minutes
aktivno vrijeme40 minutes
ukupno vrijeme