Scanned Recipes
Sourdough Discard Pizza Crust
8 servings
porcije4 hours
aktivno vrijeme4 hours 30 minutes
ukupno vrijemeSastojci
3 1/4 cup all-purpose flour
1/2 cup sourdough discard
1 cup warm water
1 tbsp sugar
1/2 tsp salt
1/3 cup olive oil
2 tsp garlic powder
1 tsp basil
1/2 tsp oregano
1/4 tsp black pepper
Upute
Combine sourdough starter and lukewarm water in a large bowl. Let stand for 3 minutes.
Add sugar and stir. Add oil, salt, (add garlic powder and herbs if using) then 3 cups of flour.
Turn out onto a liberally floured work-surface and knead gently until the mixture comes together to form a smooth ball (about 8-10 times). If the dough is still very sticky, knead in the extra 1/4 cup of flour.
Place in a clean, oiled bowl and cover with a clean dish towel. Place in a warm area of the house for 3 1/2 hours or until about doubled in size.
Preheat oven to 400.
Press dough into pan, press gently with your fingertips all over the dough. Add desired toppings and bake for about 30 minutes (until cheese is melted and dough is beginning to brown.
Enjoy!
Prehrana
Veličina porcije
1 slice
Kalorije
271
Ukupno masti
9.8 g
Zasićene masti
1.4 g
Nezasićene masti
-
Trans masti
0 g
Kolesterol
0 mg
Natrij
146.4 mg
Ukupni ugljikohidrati
40.3 g
Dijetalna vlakna
1.4 g
Ukupni šećeri
1.7 g
Proteini
5.2 g
8 servings
porcije4 hours
aktivno vrijeme4 hours 30 minutes
ukupno vrijeme