Umami
Umami

Rochelle’s recipe book

Best Salsa Recipe

20 servings

porcije

5 minutes

aktivno vrijeme

5 minutes

ukupno vrijeme

Sastojci

4 ripe tomatoes, (cored and quartered)

1 red onion, (peeled and quartered)

3 garlic cloves, (peeled)

3 jalapenos, (stemmed and seeded (you can substitute 1-2 habanero or serrano peppers.)

1/3 cup fresh cilantro

3 tablespoons fresh lime juice

2-3 teaspoons ground cumin

2-3 teaspoons sugar (optional)

1 1/2 teaspoons salt

15 ounces crushed San Marzano tomatoes (1 can)

4 ½ ounces diced green chiles, (mild, medium, or hot (1 can)

Upute

Place the fresh tomatoes, onion, garlic, peppers, cilantro, lime juice, 2 teaspoons cumin, 2 teaspoons sugar (if using), and salt in a food processor. Pulse until the contents are fine and well blended.

Pour in the crushed tomatoes and green chiles. Puree until mostly smooth. Taste, then add more cumin and sugar if desired. Refrigerate until ready to serve.

Prehrana

Veličina porcije

0.25 cup

Kalorije

19 kcal

Ukupno masti

-

Zasićene masti

-

Nezasićene masti

-

Trans masti

-

Kolesterol

-

Natrij

230 mg

Ukupni ugljikohidrati

4 g

Dijetalna vlakna

-

Ukupni šećeri

2 g

Proteini

-

20 servings

porcije

5 minutes

aktivno vrijeme

5 minutes

ukupno vrijeme
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