Groll Family Recipies
Easy Ratatouille Recipe
8 servings
porcije10 minutes
aktivno vrijeme1 hour
ukupno vrijemeSastojci
3 roma tomatoes (sliced)
1 large zucchini (sliced)
1 small eggplant (sliced)
1 onion (cut into thin rings)
14 oz can crushed tomatoes or tomato sauce
1 onion (chopped (for the sauce)
2 garlic cloves (pressed)
1/2 tsp sugar
1/2 tsp balsamic vinegar
1/2 tsp salt
1/2 tsp basil
1/4 tsp thyme
1/2 tsp oregano
1/4 tsp black pepper
3 tbsp olive oil (divided)
Upute
Preheat oven to 375 F.
Cook onion and garlic in 2 tbsp olive oil for 2-3 minutes, stirring frequently.
Add tomatoes, salt, sugar and seasonings and simmer for 12-15 minutes, until thickened.
Cut vegetables into 1/8 inch thickness.
Pour sauce into a 2-3 quart baking dish (either round or square).
Arrange sliced vegetables alternating tomatoes, zucchini, eggplant and onion standing up on their sides. Cover and bake for 30 minutes.
Uncover and bake for additional 15-20 minutes, until tender.
Add salt and pepper on top. Drizzle with olive oil. Add grated Parmesan cheese and parsley (optional).
Store in an airtight container in the fridge for up to 5 days.
Prehrana
Veličina porcije
-
Kalorije
99 kcal
Ukupno masti
6 g
Zasićene masti
1 g
Nezasićene masti
5 g
Trans masti
-
Kolesterol
-
Natrij
217 mg
Ukupni ugljikohidrati
12 g
Dijetalna vlakna
4 g
Ukupni šećeri
7 g
Proteini
2 g
8 servings
porcije10 minutes
aktivno vrijeme1 hour
ukupno vrijeme