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AnnMarie’s Recipes

Wet Wet Sauce

16 servings

porcije

5 minutes

aktivno vrijeme

10 minutes

ukupno vrijeme

Sastojci

1 bunch green onions, thinly sliced

2 tablespoons minced garlic

1 1/2 tablespoons ginger

3 tablespoons Korean chili flakes

2 teaspoons sesame seeds

1 tablespoon sesame oil

1 cup vegetable oil

1/4 cup soy sauce

2 tablespoons oyster sauce

3 tablespoons rice vinegar

Upute

Add scallions, garlic, ginger, chili flakes, sesame seeds, and sesame oil to a heat-safe bowl with plenty of room left to add more ingredients.

Heat neutral oil over medium-high heat in a small saucepan until hot, about 5 minutes. Pour hot oil carefully over green onion mixture. It will bubble up, so pour slowly. Once the bubbling stops, stir the mixture and allow to cool slightly.

Stir in soy sauce, oyster sauce and vinegar. Transfer mixture to a jar or container with a tight fitting lid and refrigerate until ready to use.

Prehrana

Veličina porcije

-

Kalorije

141 kcal

Ukupno masti

15 g

Zasićene masti

1 g

Nezasićene masti

0 g

Trans masti

-

Kolesterol

0 mg

Natrij

282 mg

Ukupni ugljikohidrati

2 g

Dijetalna vlakna

1 g

Ukupni šećeri

0 g

Proteini

1 g

16 servings

porcije

5 minutes

aktivno vrijeme

10 minutes

ukupno vrijeme
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