Brown’s Bites
Easy Chicken Pot Pie Recipe
8 servings
porcije15 minutes
aktivno vrijeme1 hour
ukupno vrijemeSastojci
1/2 cup butter, 1 stick
2 cups carrots, 1/4 inch sliced
1 cup celery, 1/4 inch sliced
1 cup onion, chopped
1/2 cup flour
1 teaspoon salt
1/2 teaspoon black pepper
1/2 teaspoon celery seed
1 teaspoon garlic powder
1 teaspoon fresh thyme, minced (optional)
1 cup whole milk
2 cups chicken stock
2 cups peas, frozen
4 cups cooked chicken, 3 chicken breasts, pre cooked or rotisserie
1 package frozen puff pastry, slightly thawed
1 egg, for pastry wash
Upute
Heat oven to 425°F
Melt the butter in a 12” inch cast iron (or other oven proof) skillet over medium heat
Add the onion, celery, carrots to the butter and sauté for 5 minutes, until the onions are tender and translucent
Add the flour, salt, pepper, celery seed, garlic powder and thyme to the butter and vegetables creating a thick paste
Sauté for 2 minutes.Slowly add the milk
Once the milk is fully incorporated, slowly add the chicken stock
Simmer, whisking continuously until mixture has slightly thickened
Add the peas and chicken to the sauce
Roll out one pastry sheet into a 16-inch square on a lightly floured surface
Cut into 26 (3-inch) squares
Place the squares, slightly overlapping on top of the chicken mixture
In a small bowl, whisk the egg with 1 tbsp water
Brush the egg wash over the puff pastry
Place in the oven for 25 minutes until pastry is golden brown and filling is bubbling
If it is browning too quickly, cover with foil after it gets as dark as you'd like
Prehrana
Veličina porcije
-
Kalorije
457
Ukupno masti
25 g
Zasićene masti
13 g
Nezasićene masti
-
Trans masti
-
Kolesterol
117 mg
Natrij
526 mg
Ukupni ugljikohidrati
32 g
Dijetalna vlakna
4 g
Ukupni šećeri
6 g
Proteini
19 g
8 servings
porcije15 minutes
aktivno vrijeme1 hour
ukupno vrijeme