Steph’s Foods
Brown Sugar Glazed Carrots
5 servings
porcije10 minutes
aktivno vrijeme35 minutes
ukupno vrijemeSastojci
1 kg / 2 lb carrots (, peeled, Note 1)
1/4 cup (40g) brown sugar (, loosely packed, Note 2)
2 garlic cloves (, minced)
2 tbsp butter (30g) (, melted, or olive oil)
1 tbsp olive oil
½ tsp salt
¼ tsp black pepper
Parsley (, for garnish, optional)
Upute
Preheat oven to 220C/425F (standard) or 200C/400F (fan).
Cut carrot on the diagonal into 4cm / 1.75” lengths. Halve thicker end so they are all roughly the same width.
Toss in a bowl with sugar, butter, garlic, oil, salt and pepper. Pour onto tray, spread out.
Roast 15 minutes. Toss, then roast a further 10 minutes until soft and caramelised on the edges with plenty of glaze left on the tray.
Toss carrots in the glaze, sprinkle with parsley if using. Serve warm.
Prehrana
Veličina porcije
-
Kalorije
191 kcal
Ukupno masti
7 g
Zasićene masti
3 g
Nezasićene masti
-
Trans masti
-
Kolesterol
12 mg
Natrij
414 mg
Ukupni ugljikohidrati
30 g
Dijetalna vlakna
5 g
Ukupni šećeri
20 g
Proteini
2 g
5 servings
porcije10 minutes
aktivno vrijeme35 minutes
ukupno vrijeme