Kio’s Recipes
Cheeseburger Casserole (Quick + Easy Recipe!)
6 servings
porcije20 minutes
aktivno vrijeme45 minutes
ukupno vrijemeSastojci
8 oz dry macaroni (will be about 4 cups cooked)
1 tbsp olive oil
1 lb ground beef
2 cups finely-chopped onion (from 1 large onion)
1 tbsp minced garlic (from 3 large cloves)
1 ½ tsp kosher salt (plus more to taste)
¼ tsp pepper
1 tsp paprika
1/4 tsp cayenne
1 5.5- oz can tomato paste
2 cups beef broth
2 oz cream cheese (softened)
2 1/2 cups grated cheddar cheese (divided use)
Upute
Prep Steps
Preheat your oven to 350°F (175°C).
Bring a large pot of salted water to a boil over high heat. Cook the macaroni according to package instructions or until just al dente. Drain and set aside.
Cook the Beef
While the macaroni cooks, heat oil in a large saucepan over medium-high heat. Add the ground beef with the onion, garlic, salt, pepper, paprika and cayenne. Break up the beef a bit with a spoon as it cooks. Cook, stirring frequently, until beef is cooked through and onion is soft.
Finish the Sauce
Add the tomato paste; cook until it turns a shade darker and smells toasty.
Add beef broth to the large skillet. Stir to combine and simmer for a few minutes.
Reduce the heat to low. Stir in the cream cheese until smooth.
Turn off the burner then stir in 1 1/2 cups of the shredded cheddar cheese until melted. Adjust seasoning to taste.
Assemble and Bake
Stir in the cooked macaroni and transfer the mixture to a 9x9" (or similar size) baking dish. Sprinkle the remaining cheddar cheese over the top.
Bake for 20-25 minutes, or until the cheese is bubbly and beginning to brown.
Prehrana
Veličina porcije
-
Kalorije
637 kcal
Ukupno masti
38 g
Zasićene masti
17 g
Nezasićene masti
15 g
Trans masti
1 g
Kolesterol
111 mg
Natrij
1524 mg
Ukupni ugljikohidrati
42 g
Dijetalna vlakna
4 g
Ukupni šećeri
8 g
Proteini
33 g
6 servings
porcije20 minutes
aktivno vrijeme45 minutes
ukupno vrijeme