Ford Family Recipes
Skillet Stuffed Pepper Rings
4 servings
porcije10 minutes
aktivno vrijeme20 minutes
ukupno vrijemeSastojci
2 large peppers (green, red, yellow or orange)
1 pound ground beef (or ground meat of choice) (see variations for additional ideas)
2 TBS taco seasoning (more or less based on your taste)
olive oil for cooking
1 cup shredded cheese
Optional Pico de gallo, salsa, chopped tomatoes & scallions
Upute
Cut peppers into rings (between 1/4 and 1/8 inch thick), carefully remove any attached stems and seeds and set aside
Season meat with your desired flavor(s)
Stuff meat into each ring, pressing down firmly, completely filling the ring. (meat will shrink up some when cooking)
Heat your nonstick pan, add just enough oil to barely coat the pan (or spray and then add oil when/if needed).
Flip meat and finish cooking until the doneness you enjoy. Covering pan for some of the cooking process will help peppers become more "done".
If topping rings with cheese you want melted, do so a minute or so before they are done and allow cheese to melt.
Plate and garnish with tomatoes, scallions, herbs, additional cheese, sauce, etc. All depends on what flavor profile you are going for. Enjoy!
Prehrana
Veličina porcije
-
Kalorije
298 kcal
Ukupno masti
18 g
Zasićene masti
8 g
Nezasićene masti
8 g
Trans masti
1 g
Kolesterol
96 mg
Natrij
353 mg
Ukupni ugljikohidrati
4 g
Dijetalna vlakna
1 g
Ukupni šećeri
2 g
Proteini
29 g
4 servings
porcije10 minutes
aktivno vrijeme20 minutes
ukupno vrijeme