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Conner Family Recipes

Slow Cooker French Onion Meatballs

6 servings

porcije

10 minutes

aktivno vrijeme

14 minutes

ukupno vrijeme

Sastojci

3 lbs frozen meatballs (48 oz)

2 large yellow onions (peeled and thinly sliced)

2 cans condensed French onion soup (10.5 oz each)

2 cups beef broth

1 packet brown gravy mix (or 1 tablespoon beef broth and 1 tablespoon cornstarch)

2 tablespoons Worcestershire sauce

1 cup shredded Gruyère cheese

Fresh parsley and crispy fried onions, for garnish

Upute

In a separate bowl, whisk together French onion soup, beef broth, gravy mix, and Worcestershire sauce until smooth.

Pour the liquid mixture over meatballs and onions, stirring gently to combine.

Cover and cook on LOW for 6 hours or HIGH for 4 hours, until onions are golden and tender, and meatballs are heated through.

Sprinkle shredded cheese over the top, cover, and let sit 5 minutes until cheese melts.

Garnish with fresh parsley and crispy onions before serving.

Prehrana

Veličina porcije

-

Kalorije

715 kcal

Ukupno masti

56 g

Zasićene masti

22 g

Nezasićene masti

29 g

Trans masti

-

Kolesterol

188 mg

Natrij

658 mg

Ukupni ugljikohidrati

5 g

Dijetalna vlakna

1 g

Ukupni šećeri

2 g

Proteini

46 g

6 servings

porcije

10 minutes

aktivno vrijeme

14 minutes

ukupno vrijeme
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