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Gebak, Koek & Zoetigheid

Sugar Cookie Truffles

18 servings

porcije

15 minutes

aktivno vrijeme

30 minutes

ukupno vrijeme

Sastojci

2 cups (200 g) or 12 sugar cookies¹ (about 2 1/2 in diameter)

4 tablespoons (2 oz or 57 g) cream cheese, (room temperature)

2 cups white chocolate melting wafers, (or candy melts)

Sprinkles for decoration

Upute

Line a cookie sheet with parchment paper and set aside.

Place sugar cookies in a food processor and process until cookies turn into fine crumbs. Add cream cheese and process again until well-combined and mixture can be pressed into a ball, 1 to 2 minutes.2

Shape cookies into balls about 1-inch to 1 1/2-inches in diameter. Place on prepared cookie sheet and place in the freezer for 15 to 20 minutes.

While the truffles freeze, melt white chocolate in a medium bowl according to instructions. See notes below for tips on melting chocolate.3

Remove the cookie truffles from refrigerator. Using two forks, dip and roll chilled truffles, one at a time, in chocolate coating. Return to lined cookie sheet and immediately top with sprinkles. Repeat process for remaining truffles. Store in an airtight container in the fridge for up to a week or in the freezer for up to one month.4

Prehrana

Veličina porcije

1 truffle

Kalorije

80 kcal

Ukupno masti

5 g

Zasićene masti

-

Nezasićene masti

-

Trans masti

-

Kolesterol

-

Natrij

38 mg

Ukupni ugljikohidrati

10 g

Dijetalna vlakna

-

Ukupni šećeri

8 g

Proteini

1 g

18 servings

porcije

15 minutes

aktivno vrijeme

30 minutes

ukupno vrijeme
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