Wood Family Recipes
Arugula Salad
6 servings
porcije10 minutes
aktivno vrijeme10 minutes
ukupno vrijemeSastojci
5 ounces arugula (about 5 cups)
1/3 cup large Parmesan cheese shavings
3 tablespoons chopped sunflower seeds or chopped nuts of choice—toasted and chopped walnuts
1 tablespoon chopped mild fresh herbs of choice (such as chives, parsley, or tarragon (optional)
4 medium carrots
1 pint cherry tomatoes (halved)
2 tablespoons freshly squeezed lemon juice (about 1/2 medium lemon)
1 tablespoon balsamic vinegar
2 tablespoons extra-virgin olive oil
1/2 teaspoon kosher salt
Upute
Prep
Place the arugula and any optional veggies in a large bowl.
Whisk
In a small bowl or large measuring cup, whisk together the dressing ingredients: lemon juice, balsamic vinegar, olive oil, and salt. (Alternatively, you can shake them all together in a mason jar with a tight-fitting lid).
Toss
Drizzle enough over the arugula to moisten it, then toss to combine.
Serve
Sprinkle Parmesan and any desired nuts or herbs over the top. Serve immediately with a drizzle of extra dressing as desired.
Prehrana
Veličina porcije
1 (of 6)
Kalorije
122 kcal
Ukupno masti
8 g
Zasićene masti
2 g
Nezasićene masti
-
Trans masti
-
Kolesterol
3 mg
Natrij
-
Ukupni ugljikohidrati
9 g
Dijetalna vlakna
2 g
Ukupni šećeri
5 g
Proteini
4 g
6 servings
porcije10 minutes
aktivno vrijeme10 minutes
ukupno vrijeme