Matthew Recipes
Baked Lemon Pepper Chicken
4 servings
porcije10 minutes
aktivno vrijeme45 minutes
ukupno vrijemeSastojci
3 tablespoons unsalted butter, plus more for coating the pan
1 tablespoon salt-free lemon pepper seasoning blend
1 teaspoon kosher salt
4 boneless, skinless chicken breasts (about 2 pounds total)
1 small lemon
2 tablespoons coarsely chopped fresh parsley leaves
Upute
Step 1
Arrange a rack in the middle of the oven and heat the oven to 425°F. Lightly coat a 9x13-inch baking dish with butter.
Step 2
Melt 3 tablespoons unsalted butter in a small saucepan over medium-low heat or in a small bowl in the microwave. Add 1 tablespoon salt-free lemon pepper seasoning and 1 teaspoon kosher salt and stir until combined.
Step 3
Pat 4 boneless, skinless chicken breasts dry with paper towels. Place the chicken in the prepared baking dish, spaced slightly apart. Brush the chicken all over with all of the butter mixture.
Step 4
Thinly slice 1 lemon and scatter the slices around the chicken. Bake until the chicken is golden-brown, cooked through, and registers 165°F on an instant-read thermometer, 25 to 35 minutes. Meanwhile, coarsely chop enough parsley leaves to get 2 tablespoons. Serve the chicken garnished with the parsley.
Prehrana
Veličina porcije
Serves 4
Kalorije
411 cal
Ukupno masti
15.9 g
Zasićene masti
7.0 g
Nezasićene masti
0.0 g
Trans masti
-
Kolesterol
0 mg
Natrij
596.1 mg
Ukupni ugljikohidrati
2.3 g
Dijetalna vlakna
0.6 g
Ukupni šećeri
0.4 g
Proteini
61.6 g
4 servings
porcije10 minutes
aktivno vrijeme45 minutes
ukupno vrijeme