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Kio’s Recipes

Creme Brulee Cheescake

8 servings

porcije

25 minutes

aktivno vrijeme

1 hour 5 minutes

ukupno vrijeme

Sastojci

2 cups graham crackers (crushed)

¼ cup unsalted butter (melted)

16 oz cream cheese (softened)

½ cup granulated sugar

1 tbsp cornstarch

2 large eggs

2 tsp vanilla extract

¾ cup granulated sugar

Upute

Crust Directions

Line the bottom of a 6 inch springform pan with parchment paper and spray the sides with pam baking spray

Using a large bowl mix the melted butter and the crushed graham crackers

Press the crust into the springform pan

Place into the freezer while you make the cheesecake mixture

Vanilla Cheesecake Ingredients

In a small bowl, whisk together the ½ cup sugar and cornstarch until combined

In a large bowl using a hand mixer, beat together the cream cheese and sugar mixture until combined and smooth

Beat in the eggs 1 at a time until combined

Beat in the vanilla bean extract

Pour cheesecake mixture into the crust

Cover with foil

Fill the instant pot with 1 cup of water

Place a trivet inside

Place the springform pan onto the trivet

Close the lid and set to sealing

Bake on manual setting high pressure for 40 minutes. Once timer goes off allow to natural release for 20 minutes

Remove the lid and use a paper towel to dab onto the foil to remove condensation

Carefully remove from the pot and place onto a wire rack and allow to cool completely

Place into the fridge overnight

Remove cheesecake from fridge and remove from springform pan

Top the top of the cheesecake with ¾ C of sugar

Using a kitchen torch, melt the sugar until it become crystallized

Cut and serve!

Prehrana

Veličina porcije

1 Slice

Kalorije

411 kcal

Ukupno masti

28 g

Zasićene masti

15 g

Nezasićene masti

-

Trans masti

-

Kolesterol

119 mg

Natrij

347 mg

Ukupni ugljikohidrati

33 g

Dijetalna vlakna

1 g

Ukupni šećeri

20 g

Proteini

6 g

8 servings

porcije

25 minutes

aktivno vrijeme

1 hour 5 minutes

ukupno vrijeme
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