Scanned Recipes
Turkey Pita Pockets with Spicy Mayo plus Lettuce, Tomato & G
2 servings
परोसना20 minutes
कुल समयसामग्री
1 unit Tomato
1 teaspoon Hot Sauce
2 ounce Green Goddess Dressing
1 teaspoon Garlic Powder
1 unit Baby Lettuce
2 unit Pitas
2 tablespoon Mayonnaise
10 ounce Ground Turkey
Salt
Pepper
Cooking Oil
Olive Oil
निर्देश
• Wash and dry produce. • Trim and discard root end from lettuce; roughly chop into bite-size pieces. Cut tomato into ¼-inch-thick wedges.
• Open package of chicken* and drain off any excess liquid. • Heat a drizzle of oil in a large pan over medium-high heat. Add chicken in a single layer; season with garlic powder, salt, and pepper. Cook, stirring occasionally, until browned and cooked through, 4-6 minutes.
• Meanwhile, toss lettuce, tomato, dressing, and a drizzle of olive oil (large drizzle for 4 servings) in a large bowl. Taste and season with salt and pepper if desired. • In a small bowl, combine mayonnaise with as much hot sauce as you like. Stir in water 1 tsp at a time until mixture reaches a drizzling consistency.
• Wrap pitas in damp paper towels; microwave until warm and pliable, 30-60 seconds. Halve pitas; gently pull apart to create pockets. • Fill pita pockets with chicken and as much salad as you like. Drizzle with as much spicy mayo as you like. Serve with any remaining salad on the side. ***Ground Poultry is fully cooked when internal temperature reaches 165°.***
पोषण
सेवा का आकार
-
कैलोरीज़
710 kcal
कुल वसा
37 g
संतृप्त वसा
7 g
असंतृप्त वसा
-
ट्रांस वसा
-
कोलेस्ट्रॉल
130 mg
सोडियम
980 mg
कुल कार्बोहाइड्रेट
49 g
आहार फाइबर
4 g
कुल शर्करा
6 g
प्रोटीन
35 g
2 servings
परोसना20 minutes
कुल समय