Creamy Parmesan Garlic Chicken Pasta

सामग्री

Chicken

• 3 chicken breasts

• 1 tsp garlic powder

• 1 tsp onion powder

• 1 tsp paprika

• 1 tsp dried thyme

• 1 tsp dried oregano

• ½-1 tsp crushed red pepper (to taste)

• 2 tbsp olive oil

• Salt and freshly ground black pepper

Sauce

• 1 shallot, finely minced

• 4 cloves garlic, minced

• ¼ cup sherry (or sub chicken broth or dry wine)

• ½ cup heavy cream

• Juice of ½ lemon

• ½ cup grated Parmesan cheese

• 1 tbsp butter

• Salt and freshly ground black pepper

• 1 package (12-16 oz) pasta of your choice

• 2 tbsp chopped parsley/basil, for garnish

निर्देश

Cook pasta in salted water; save ½ cup water, drain the rest.

Rub chicken with olive oil, season with spices.

Sear chicken in a hot skillet, 3-4 min per side; set aside.

In same skillet, melt butter, sauté shallot and garlic.

Deglaze with sherry, reduce by half.

Stir in cream, lemon juice, Parmesan, salt, pepper; simmer 2-3 min.

Toss pasta with sauce, adding pasta water if needed.

Slice chicken, add to pasta, top with parsley.

Serve hot.