Bread Pudding

• परोसना: 12 servings
• सक्रिय समय: 15 minutes
• कुल समय: 1 hour

सामग्री

6 slices day-old bread, torn into small pieces

2 tablespoons unsalted butter, melted

½ cup raisins

2 cups milk

¾ cup white sugar

4 large eggs, beaten

1 teaspoon ground cinnamon

1 teaspoon vanilla extract

निर्देश

Gather all ingredients. Preheat the oven to 350 degrees F (175 degrees C).

Place bread pieces into an 8-inch square baking dish. Drizzle melted butter over bread and sprinkle raisins over top.

Whisk milk, sugar, eggs, cinnamon, and vanilla together in a medium mixing bowl until well combined.

Pour mixture over bread and press gently with a fork until bread is covered and soaked.

Bake in the preheated oven until golden brown and the top springs back when lightly pressed, about 45 minutes.

पोषण

• कैलोरीज़: 165 kcal
• कुल वसा: 5 g
• संतृप्त वसा: 2 g
• असंतृप्त वसा: 0 g
• कोलेस्ट्रॉल: 70 mg
• सोडियम: 140 mg
• कुल कार्बोहाइड्रेट: 27 g
• आहार फाइबर: 1 g
• कुल शर्करा: 19 g
• प्रोटीन: 5 g