Mississippi Subs

सामग्री

Mississippi Subs

4-6lb Chuck Roast/beef cut

1 chopped onion

2 tbsps W sauce

2 tbsps minced garlic

1/4 cup pickled pepperonchinis

1 tbsp pepperonchini juice

Sub rolls

Mayo to toast buns

White American or provolone cheese slices

2-3 cups beef broth

1 packet aus jus mix

Salt pepper garlic seasoning to taste

निर्देश

Season chuck roast on both sides with salt pepper and garlic seasoning, sear on all sides and remove from pan

In same pans cook onions til translucent and add chopped garlic, Worcestershire sauce, 2 aus jus packet and stir letting cook for a few seconds before adding beef broth to deglaze pan

Place seared chuck roast in crockpot and pour broth mixture over the top, cover and cook onions low 6-8 hours

Remove beef and shred before returning it to the broth

Slice open bread and build your sandwiches, I put mine under the broiler to toast it up and melt the cheese