Breads/Buns
5 Ingredient Teff Pancakes
8 servings
परोसना5 minutes
सक्रिय समय15 minutes
कुल समयसामग्री
135 grams teff flour (about 1 cup)
1 1/2 teaspoons baking powder
1 Tablespoon coconut oil (melted)
1 cup almond milk
1 Tablespoon vanilla extract
निर्देश
In a large bowl, mix the teff flour and baking powder with a whisk.
Add in the coconut oil, milk and vanilla extract. Mix until batter is smooth and lump free.
Preheat a large skillet over medium-low heat. Spray with cooking spray once heated.
Pour 1/4 cup of pancake batter onto skillet and cook until edges firm up and bubbles on the top of the pancake start to pop.
Flip with a flat spatula and cook the other side for 30-45 seconds.
Repeat with remaining batter, spraying the skillet in between pouring each 1/4 cup of batter.
Remove and serve immediately with butter, syrup or fruit.
पोषण
सेवा का आकार
-
कैलोरीज़
86 kcal
कुल वसा
3 g
संतृप्त वसा
1 g
असंतृप्त वसा
0.5 g
ट्रांस वसा
-
कोलेस्ट्रॉल
-
सोडियम
44 mg
कुल कार्बोहाइड्रेट
13 g
आहार फाइबर
2 g
कुल शर्करा
0.2 g
प्रोटीन
2 g
8 servings
परोसना5 minutes
सक्रिय समय15 minutes
कुल समय