Dinners
Teriyaki Honey Garlic Chicken Pasta
Makes 8 Servings: Each S
परोसना10 hours 30 minutes
कुल समयसामग्री
3 lbs Chicken Breast (1,360g)
1: 14.5 oz Box Barilla Protein+ Pasta (392g dry)
3/4 Cup Teriyaki Sauce (~180mL)
1/4 Cup Honey (84g)
1/4 Cup Soy Sauce (60mL)
2 Tbsp Minced Garlic (16g)
1 Tbsp Fresh Ginger, grated (or 1½ tsp ground ginger)
2 Bell Peppers, sliced (300g)
1 Red Onion, sliced (150g)
2 Cups Snow Peas (250g)
1 Tbsp Sesame Oil
2 Tsp Pepper
2 Tsp Onion Powder
2 Tsp Garlic Powder
1 Tsp Crushed Red Pepper Flakes
निर्देश
1.) Cook chicken with sauces and seasonings in crockpot (high 3–4 hrs or low 6–8 hrs).
2.) Cook pasta near the end; drain.
3.) Shred chicken, add veggies; cook until tender-crisp.
4.) Stir in pasta and sesame oil; heat through.
5.) Cool and divide into 8 containers (or eat now).
Enjoy!
Makes 8 Servings: Each S
परोसना10 hours 30 minutes
कुल समय