Salads/Dressings
Strawberry Balsamic Pasta Salad
6 servings
परोसना20 minutes
सक्रिय समय40 minutes
कुल समयसामग्री
Kosher salt
1 lb. fusilli or rotini pasta
1/2 c. extra-virgin olive oil, divided
1/2 c. sliced almonds
1/4 c. balsamic vinegar
2 tbsp. maple syrup
1 tbsp. Dijon mustard
Freshly ground black pepper
1 lb. fresh strawberries, hulled, sliced
1 small shallot, peeled, thinly sliced
2 c. baby spinach
1/2 c. fresh basil leaves, torn if large
1/2 c. fresh mint leaves, torn if large
6 oz. goat cheese, crumbled (about 1 c.)
Store-bought or homemade balsamic glaze, for drizzling
निर्देश
In a large pot of boiling salted water, cook pasta, stirring occasionally, until al dente according to package directions. Drain and rinse under cold water. Drain again.
Meanwhile, in a small skillet over medium heat, heat 1/4 cup oil. Add almonds and cook, stirring frequently, until fragrant and lightly golden, 2 to 3 minutes. Using a slotted spoon, transfer almonds to a paper towel-lined plate. Reserve oil in skillet; season with salt. Transfer oil to a large bowl and whisk in vinegar, syrup, mustard, and remaining 1/4 cup oil; season with salt and pepper.
To bowl with vinegar mixture, add pasta, strawberries, shallots, spinach, basil, and mint. Toss to coast; season with salt and pepper, if needed. Add almonds and cheese and gently toss to combine. Drizzle with balsamic glaze.
पोषण
सेवा का आकार
-
कैलोरीज़
627
कुल वसा
30 g
संतृप्त वसा
7 g
असंतृप्त वसा
-
ट्रांस वसा
0 g
कोलेस्ट्रॉल
14 mg
सोडियम
575 mg
कुल कार्बोहाइड्रेट
67 g
आहार फाइबर
6 g
कुल शर्करा
12 g
प्रोटीन
18 g
6 servings
परोसना20 minutes
सक्रिय समय40 minutes
कुल समय