Salads/Dressings
Best Classic Potato Salad
6 servings
परोसना10 minutes
सक्रिय समय25 minutes
कुल समयसामग्री
3 lb. Yukon Gold potatoes, unpeeled, cut into 1/2" pieces
Kosher salt
1 small red onion, finely chopped
1 1/2 c. mayonnaise
1/4 c. finely chopped dill pickles
1 tbsp. Dijon mustard
1 tbsp. fresh lemon juice
1/2 tsp. paprika
4 hard-boiled eggs, chopped
1/4 c. thinly sliced chives
Freshly ground black pepper
निर्देश
In a large pot, cover potatoes with water; generously season with salt. Bring water to a boil and cook until potatoes are easily pierced with a knife, 12 to 15 minutes. Drain and let cool slightly.
In a large bowl, mix onion, mayonnaise, pickles, mustard, lemon juice, and paprika until well combined. Fold in potatoes, eggs, and chives; season with salt and pepper. Refrigerate until ready to serve.
पोषण
सेवा का आकार
-
कैलोरीज़
627
कुल वसा
48 g
संतृप्त वसा
8 g
असंतृप्त वसा
-
ट्रांस वसा
0 g
कोलेस्ट्रॉल
122 mg
सोडियम
785 mg
कुल कार्बोहाइड्रेट
37 g
आहार फाइबर
6 g
कुल शर्करा
3 g
प्रोटीन
8 g
6 servings
परोसना10 minutes
सक्रिय समय25 minutes
कुल समय