Umami
Umami

11/26

Brown Sugar Ham Steak

2 servings

portions

5 minutes

temps actif

25 minutes

temps total

Ingrédients

1 (8 ounce) bone-in fully cooked ham steak

5 tablespoons butter, cubed

5 tablespoons brown sugar

Instructions

Cook ham steak in a large skillet over medium heat until browned, 3 to 4 minutes per side.

Remove ham from skillet; drain off any fat.

Melt butter in the same skillet over medium-low heat. Stir in brown sugar.

Return ham to skillet. Cook, turning ham often, until heated through and brown sugar has dissolved, about 10 minutes. Reduce heat if brown sugar/butter mixture starts to pop or splatter.

Nutrition

Taille de Portion

-

Calories

521 kcal

Lipides Totaux

34 g

Lipides Saturés

20 g

Lipides Insaturés

0 g

Acides Gras Trans

-

Cholestérol

127 mg

Sodium

1648 mg

Glucides Totaux

33 g

Fibres Diététiques

-

Sucres Totaux

33 g

Protéines

22 g

2 servings

portions

5 minutes

temps actif

25 minutes

temps total
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