Chickpea Blondies

Ingrédients

Chickpea blondies

1 can chickpeas

½ cup maple syrup

1/3 cup oat flour

1/4 cup cashew butter

2 tbsp oil (I used avocado oil)

Pinch salt

1/4 tsp baking soda

Chocolate chips

Instructions

1) rinse and drain chickpeas

2) add all ingredients (except chocolate chips) to a blender or food processor and blend until smooth

3) add chocolate chips and stir

4) transfer batter to a baking dish lined with parchment paper. Optional to sprinkle extra chocolate chips on top

5) bake at 350 for 30 min. Let cool completely, slice and enjoy!