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Hanna Family Recipes

Slow Cooker Chicken Legs

6 servings

portions

10 minutes

temps actif

4 hours 10 minutes

temps total

Ingrédients

3 to 3.5 pound chicken legs or drumsticks

1 cup jam or jelly (see notes)

1/2 cup ketchup

1/3 cup soy sauce

2 teaspoons minced garlic (or 1/2 teaspoon garlic powder)

Instructions

Place the chicken legs in the bottom of the slow cooker.

In a small bowl add the jam or jelly, ketchup, soy sauce, and garlic. Mix to combine well.

Pour the sauce over the chicken legs.

Place the lid on the slow cooker and cook on high for 4 hours or low for 5-6 or until the chicken is cooked through.

Enjoy the chicken hot.

Nutrition

Taille de Portion

-

Calories

464 kcal

Lipides Totaux

21 g

Lipides Saturés

6 g

Lipides Insaturés

13 g

Acides Gras Trans

0.1 g

Cholestérol

120 mg

Sodium

1028 mg

Glucides Totaux

46 g

Fibres Diététiques

1 g

Sucres Totaux

32 g

Protéines

23 g

6 servings

portions

10 minutes

temps actif

4 hours 10 minutes

temps total
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