Grilled Broccoli with Soy Sauce, Maple Syrup, and Balsamic V

Ingrédients

Broccoli

Soy sauce

Balsamic vinegar

Maple syrup

Neutral oil

Red pepper flakes

Sesame seeds or furikake (see page 100)

Instructions

Toss broccoli florets in equal parts soy sauce and

balsamic vinegar, a generous dash of maple syrup, and a splash of oil, then grill (or broil) until they're caramelized and cooked through. Serve them under a scattering of red pepper flakes and sesame seeds