Mango Salsa Recipe

• portions: 5 servings
• temps actif: 10 minutes
• temps total: 10 minutes

Ingrédients

1 mango (diced)

1 avocado (diced)

1/2 red onion (medium) (finely chopped)

1/2 small bunch cilantro (about 1/2 cup chopped)

2 Tbsp lime juice (from 1 medium lime)

Instructions

In a medium bowl, combine diced mango, avocado, finely chopped red onion and chopped cilantro.

Squeeze 2 Tbsp of fresh lime juice over the top or add lime juice to taste. Toss gently to combine and serve.

Nutrition

• Calories: 108 kcal
• Lipides Totaux: 6 g
• Lipides Saturés: 1 g
• Sodium: 5 mg
• Glucides Totaux: 14 g
• Fibres Diététiques: 4 g
• Sucres Totaux: 8 g
• Protéines: 2 g