New Recipes
Mexican Chip Dip
8 servings
portions5 minutes
temps actif5 minutes
temps totalIngrédients
2 (11 ounce) cans corn with red and green peppers (such as Green Giant® Mexicorn®), drained
½ cup sour cream
½ cup mayonnaise
2 tablespoons shredded extra-sharp Cheddar cheese, or to taste
1 teaspoon grated onion, or to taste
Instructions
Stir corn, sour cream, mayonnaise, Cheddar cheese, and onion together until evenly mixed.
Nutrition
Taille de Portion
-
Calories
197 kcal
Lipides Totaux
15 g
Lipides Saturés
4 g
Lipides Insaturés
0 g
Acides Gras Trans
-
Cholestérol
14 mg
Sodium
523 mg
Glucides Totaux
15 g
Fibres Diététiques
2 g
Sucres Totaux
4 g
Protéines
3 g
8 servings
portions5 minutes
temps actif5 minutes
temps total