Quick and Easy White Cheese Dip

• portions: 24 servings
• temps actif: 10 minutes
• temps total: 30 minutes

Ingrédients

2 (8 ounce) packages cream cheese, softened

1 (8 ounce) package shredded Monterey Jack cheese

1 (8 ounce) package shredded Parmesan cheese

½ cup chopped onion

½ cup mayonnaise

Instructions

Preheat oven to 425 degrees F (220 degrees C).

Mix cream cheese, Monterey Jack cheese, Parmesan cheese, onion, and mayonnaise together in a bowl; transfer to a baking dish or pie pan and spread evenly.

Bake in the preheated oven until top is brown and bubbling, about 20 minutes.

Nutrition

• Calories: 175 kcal
• Lipides Totaux: 16 g
• Lipides Saturés: 8 g
• Lipides Insaturés: 0 g
• Cholestérol: 39 mg
• Sodium: 276 mg
• Glucides Totaux: 1 g
• Fibres Diététiques: 0 g
• Sucres Totaux: 0 g
• Protéines: 7 g