Desserts
Palitaw Recipe
4 servings
portions10 minutes
temps actif25 minutes
temps totalIngrédients
2 cups glutinous rice flour
½ cup granulated sugar
1 cup water
½ cup sesame seeds (roasted)
1 cup grated coconut
Instructions
Combine glutinous rice flour with water and mix until a dough is formed.
Scoop about 2 tablespoons of dough then mold it into a ball-shaped figure.
Flatten the ball-shaped dough using the palm of your hands.
Boil water in a cooking pot then put-in the flattened dough.
When the flattened dough starts to float, remove them from the pot and set it aside allowing water to drip.
Combine sugar and roasted sesame seeds then mix well.
Roll the rice cake in grated coconut then in the sugar-sesame seed mixture.
Arrange in a serving plate then serve. Share and enjoy!
Nutrition
Taille de Portion
4 g
Calories
-
Lipides Totaux
-
Lipides Saturés
-
Lipides Insaturés
-
Acides Gras Trans
-
Cholestérol
-
Sodium
-
Glucides Totaux
-
Fibres Diététiques
-
Sucres Totaux
-
Protéines
-
4 servings
portions10 minutes
temps actif25 minutes
temps total