Umami
Umami

The Test Kitchen

Crock Pot Buttery Beef and Potatoes

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Ingrédients

2 pounds chuck roast cut into 2 inch pieces, or pre-cut stew meat

1-2 pounds baby red potatoes cut into quarters

4 tbsp butter cut into slices (salted or unsalted both work)

1 pound baby carrots

1 onion sliced

1 packet onion soup mix

4 garlic cloves minced

1 tsp black pepper

Instructions

Spray or line your 6-8 quart size slow cooker.

Add in the potatoes, beef, carrots, onions and seasonings and mix together. Place the butter slices on top.

Cover and cook on low 6 hours or high 3-4 hours.

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portions

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temps total
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