Recipes
Pete's Scratch Pancakes
9 pancakes
portions15 minutes
temps actif20 minutes
temps totalIngrédients
2 cups flour
3 tablespoons sugar
1/2 teaspoon salt
1 tablespoon baking powder
2 eggs, beat them separately before adding to mixture
1/4 cup butter, melted (1/8 of a pound)
1 3/4 cups milk
Instructions
Mix the dry items first.
Combine the eggs and melted butter to the milk and slowly stir into the flour mixture.
Heat the griddle to325 F or the pan to medium high let sit at least 10 minutes while heating the griddle orpan.
These will be high, but light and fluffy -- .
Nutrition
Taille de Portion
-
Calories
209.6
Lipides Totaux
8.2
Lipides Saturés
4.7
Lipides Insaturés
-
Acides Gras Trans
-
Cholestérol
61.5
Sodium
334.9
Glucides Totaux
28.1
Fibres Diététiques
0.8
Sucres Totaux
4.3
Protéines
5.9
9 pancakes
portions15 minutes
temps actif20 minutes
temps total