Controversial - Recipe

• temps total: 45 minutes

Ingrédients

NOT LASAGNE NOT LASAGNE

Instructions

Takes less time

Cold cooked potatoes work

Greek yoghurt and eggs work

Once again as it was so good and if you are thinking “what can we have to eat today?” TRY THIS.

Easier than lasagne so I improvised with potatoes, did it pay off? OH YES.

Please save this and try it as soon as you can!

Make your ragu sauce how you always do and then cover it in cold but cooked potatoes - it’s not Lasagne but it’s a mash up and delicious❤️

SAUCE

500g of Greek full fat yoghurt strained

2 eggs

100ml of cream

Lots of grated nutmeg

Salt and black pepper

Big! Handful of grated mozzarella cheese

Oven at 180°C for at least 30 mins.

Until golden and brown on the top

LET IT REST!! Seriously let it rest for 15 mins